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Delivery, ASAP (max 1 hour-75 minutes)
Chutney Bar Mornington
ENTREE
This is a section of your menu, customize it any way you want.
Lightly spiced assorted fresh vegetables dipped in
chickpea batter and shallow fried9.00 AUD
Spiced slices of onion dipped in chickpea batter &
shallow fried9.00 AUD
Pastry pyramids stuffed with lightly spiced peas and
potatoes10.00 AUD
Lightly spiced mushrooms rolled in a chickpea batter &
shallow fried12.00 AUD
Tandoori marinated chicken fillets rolled in a light
chickpea batter and shallow fried14.00 AUD
Mild tandoori marinated fish fillets rolled in a light
chickpea batter and shallow fried16.00 AUD
Marinated tiger prawns rolled in a light chickpea batter
& shallow fried20.00 AUD
TANDOORI ENTREE
Traditionally marinated mushrooms roasted in our
tandoor oven14.00 AUD
Minced lamb with a hint of ginger, garlic, fresh coriander and freshly ground spices, skewered and cooked in our tandoor oven15.00 AUD
Boneless chicken marinated in yoghurt, special herbs
and light spices, cooked in our tandoor oven16.00 AUD
Tender chicken marinated with yoghurt, special herbs
and light spices15.00 AUD
Lamb cutlets marinated with special herbs & authentic
spices19.00 AUD
Our popular mouth watering sizzler has a selection of
tandoori specialities32.00 AUD
VEGETARIAN
Urad dal (black lentils) cooked in traditional Punjabi
spices12.00 AUD
Diced pumpkin tempered with onion, fennel seeds,
fenugreek and finished with chef’s own sauce16.00 AUD
Chunky potato and peas cooked in a mild curry sauce16.00 AUD
Home made cottage cheese served in a delicious tomato based light cream sauce with authentic spices and crushed cashew nuts17.00 AUD
Cauliflower and potatoes tossed in northern Indian
spices, served with spring onions and coriander16.00 AUD
Fresh spinach and potatoes cooked with traditional
northern Indian spices16.00 AUD
Fresh spinach and home made cottage cheese cooked
with traditional Punjabi spices17.00 AUD
Fresh seasonal vegetables tossed with garlic, ginger,
coriander and light spices16.00 AUD
Fresh seasonal vegetables tossed with garlic, ginger,
coriander and light spices with a dash of coconut cream17.00 AUD
Eggplant and potato cooked in light spices17.00 AUD
Fresh seasonal vegetables cooked with mild spices in a
cashew sauce and finished with a dash of cream17.00 AUD
Chickpeas cooked with fresh tomato, cumin and
traditional spices16.00 AUD
Dumplings made from cottage cheese, nuts, and minced fresh vegetables, cooked in a mild creamy gravy